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FARM CHANGE Jerome Rault Mar 31, 2026
A new report just dropped in the UK this week, and if you’re serious about the future of food and farming, you need to pay attention - even if you’re based in Australia or New Zealand.
Here’s why this matters to farmers in Australia and New Zealand. The UK is about 10-15 years ahead of us in having these serious policy and economic conversations. Their government is already wrestling with the fact that 60% of their nitrogen fertiliser comes from overseas - a supply chain vulnerability that one global disruption could shatter overnight. That’s a problem we share. Australia exports 70% of its agricultural production, but we’re just as dependent on imported inputs to run conventional farming systems.
If the inputs stop flowing, those conventional operations don’t have a plan B. Regenerative farmers do - because the whole model is built around reducing external input dependency.
What the Demos report confirms is something I’ve been saying for years: regenerative farming is not an idealistic lifestyle choice for tree-huggers. It is a risk-management strategy. It is a business model that gets stronger when supply chains break down, when fertiliser prices spike, when droughts hit, and when markets start paying premiums for provenance and quality. The farms I see thriving right now are the ones that stopped chasing synthetic inputs and started building living soil. Their costs are down. Their yields are holding. And their land is worth more every year - not less.
If you’re sitting on land or thinking about making a move to the land, this report is your permission slip. The mainstream economic establishment is now saying what regenerative farmers already knew. The question is how quickly you can position yourself on the right side of this shift.
If you want to go deeper on this - specifically, how to map your land’s potential and build a regenerative system that works commercially from day one - the Farm Dossier Build is where that conversation starts. It’s the foundation of everything we do at Cultured Estates.
**Source:** Farming UK / Demos Think Tank “Growing Strong” Report - https://www.farminguk.com/news/sustainable-farming-could-prevent-150bn-hit-to-uk-economy-report-warns_68188.html
Research from Demos1, a respected cross-party think tank, found that failing to shift toward regenerative and sustainable agriculture could cost the British economy £150 billion by 2050. That’s not the cost of doing it - that’s the cost of NOT doing it.
Meanwhile, making the transition could unlock more than £56 billion in natural capital by 2035, and boost farm profitability by £1.6 billion per year. The numbers are no longer soft. The economic case for regenerative farming is being built in hard currency.
Which type of farming looks more promising?
From the Health point of view, nutrient dense, chem-free, GMO-free. etc "regen' farming is, of course, best for the nation - benefits both Consumers and Farmers!

Regenerative agriculture focuses on:
Before retirement from 'regen' farming (since 2001), we got 25% higher prices wholesale for 'free range eggs' above the retail price in the shops, simply because our nutrient density (BRIX 16-20 for the 'white', not the yolk), our deliciousness, according to chef's, and our nutritional values were twice those of other 'free range" eggs BRIX (BRIX 8-10).
Now in retirement, our goal is to help other 'regen' (nutrient dense, chem-free, GM-free) do the same as us - become price makers, not price takers!
FindGoodFood systems and NBS (NutriBalance Systems) work together to assist you. Nx is but one of the modern tools in the soil, produce and human health supply chain chain.
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